Emerging European Food Markets --- Aarkstore Enterprise

Author: Pushpanjali

Faced with low rates of growth in regions such as western Europe and North America, many of the world's food groups are now turning to some of the world's less developed markets. This trend has been apparent in Europe, where the collapse of the Soviet Union and the liberation of many former Communist countries in the early part of the 1990s ushered in a new period of political and economic stability throughout the central and eastern parts of the region. Most have successfully made the transition to a market economy, as a result of which much of the region's food and drinks market is experiencing steady growth. Emerging European Food Markets is a new publication from LFI, which updates the previous edition published in 2003. The report analyses the food and drinks markets in several central and eastern European countries, reviewing recent market trends and developments, as well as industry structure and recent corporate activity. For each country, the economic situation and retail grocery market is also discussed. The report also contains a PEST analysis, as well as an analysis of where the region fits within the global food and drinks industry.

Table of Contents :

1. INTRODUCTION

2. EXECUTIVE SUMMARY

2.1 Market Trends
2.2 Market Potential

3. OVERVIEW

3.1 Economic Background
3.2 PEST Analysis
3.2.1 Political trends
3.2.2 Economic indicators
3.2.3 Social developments
3.2.4 Technical developments
3.3 Market Size
3.4 Growth Areas
3.5 Globalisation of the Industry

4. CZECH REPUBLIC

4.1 Country Overview
4.2 Market Sectors
4.2.1 Cheese
4.2.2 Yoghurts and chilled desserts
4.2.3 Breakfast cereals
4.2.4 Ready meals and pizza
4.2.5 Confectionery
4.2.6 Other markets

5. HUNGARY

5.1 Country Overview
5.2 Market Sectors
5.2.1 Cheese
5.2.2 Yoghurts and chilled desserts
5.2.3 Ice cream
5.2.4 Breakfast cereals
5.2.5 Ready meals and pizza
5.2.6 Pet foods
5.2.7 Soft drinks
5.2.8 Other markets

6. POLAND

6.1 Country Overview
6.2 Market Sectors
6.2.1 Cheese
6.2.2 Breakfast cereals
6.2.3 Ready meals
6.2.4 Cooking oils
6.2.5 Baby foods
6.2.6 Pet foods
6.2.7 Mineral water
6.2.8 Other markets

7. SLOVAKIA

7.1 Country Overview
7.2 Market Sectors
7.2.1 Cheese
7.2.2 Fish and seafood
7.2.3 Chocolate confectionery
7.2.4 Mineral water
7.2.5 Tea
7.2.6 Wine
7.2.7 Other markets

8. SLOVENIA

8.1 Country Overview
8.2 Market Sectors
8.2.1 Dairy products
8.2.2 Soft drinks
8.2.3 Other markets

For more information please visit :
http://www.aarkstore.com/reports/Emerging-European-Food-Markets-38988.html

Article Source: http://www.articlesbase.com/business-articles/emerging-european-food-markets-aarkstore-enterprise-3331274.html

About the Author

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