 | CucinaPro 313 Ricer/Spaetzle press - It is brand new sealed in a box.- Free shipping.- Satisfaction guaranteed or your money back.- Because We Care. Buy it now at only 16.95 $$22.95 Description Give your masher a break and try using a ricer the next time you make mashed potatoes. It is the preferred method by many chefs around the world. The ricer is also great for other root vegetables, baby food, gnocchi, lefse and spaetzle. Made of heavy chromed steel and a user friendly design. 12 inch long |   |  |
 | Original Kull Spaetzle-Schwob, MADE IN SWABIA, for round spaetzle, spaghetti ice cream and mashed potatoes. Heavy duty die cast aluminium highly polished. Incl. Spaetzle recipe in English language. Not for use in dishwasher! ***** Spaetzle-Recipe (Fresh Noodles) ***** To server 2 to 3 portions mix: 1 cup flour (1/4 lb.), 1/3 to 1/2 cup of water or milk, 1 egg, 1 teaspoon salt. Beat well with spoon or hand mixer till batter shows air-bubbles. 1. Rinse press with COLD water before filling (also rinse before refilling, when making lager quantities). 2. Press batter slowly into 3 quarts of boiling SALTED water, holding the press 2 to 3 inches for SHORT noodles or 4 to 5 inches for LONG noodles above the boiling water. 3. As soon as noodles rise to the top, drain well and rinse in hot or cold water. After use RINSE PRESS immediately with cold water. Never put press on hot plate. |   | |
 | Give your masher a break and try using a ricer the next time you make mashed potatoes. It is the preferred method by many chefs around the world. The ricer is also great for other root vegetables, baby food, gnocchi, lefse and spaetzle. Made of heavy chromed steel and a user friendly design. 12 inch long. | | |
 | Original Kull Spaetzle-Schwob-Fix, MADE IN SWABIA, form with elongated holes in varying shapes and sizes for Spaetzle that look like handmade from grandmas' days, also for mashed potatoes. Heavy duty die cast aluminium highly polished. Incl. Spaetzle recipe in English language. NOT for use in dishwasher!***** Spaetzle-Recipe (Fresh Noodles) *****To server 2 to 3 portions mix: 1 cup flour (1/4 lb.), 1/3 to 1/2 cup of water or milk, 1 egg, 1 teaspoon salt. Beat well with spoon or hand mixer till batter shows air-bubbles. 1. Rinse press with COLD water before filling (also rinse before refilling, when making lager quantities). 2. Press batter slowly into 3 quarts of boiling SALTED water, holding the press 2 to 3 inches for SHORT noodles or 4 to 5 inches for LONG noodles above the boiling water. 3. As soon as noodles rise to the top, drain well and rinse in hot or cold water. After use RINSE PRESS immediately with cold water. Never put press on hot plate. | | |
 | This heavy die cast construction spaetzle maker from Westmark is perfect for making rather long strands of spaetzle which are much more like noodles than dumplings. Measuring 16 inches long with a 3 inch diameter and a 3.5 inch deep container this spaetzle maker works like a potato ricer3A the hinged upper handle with its attached circular press forces dough through the perforations in the bottom of the container. The noodles produced are very thin and elegant. To make short noodles, rest the dough filled press above the boiling water and squeeze the handles together - for longer noodles hold it about 5 inches above the water. Cooked potatoes, vegetables, and fruits could also be pureed with this press. The Classic spaetzle maker makes round noodles while the Special spaetzle maker makes s shaped flat noodles. Made in Germany. | | |
 | Founded in Solingen Germany by Artur Schmitz in 1923, the story of Kuchenprofi is one of dilligence, innovation and refinement. Early on, Kuchenprofi realized the need for affordable functional tools that make the kitchen more efficient and more enjoyable. The name of Kuchenprofi reflects strength, quality and functionality demanded by chefs around the world. Kuchenprofi made for professionals, now available to anyone passionate about cooking. Spaetzle, those delicious little German dumplings, are quick and easy to make, thanks to Kuchenprofi's Spaetzle Lid. Unique graduated rim fits securely over any size pot or pan. Use the scraper provided to press your batter thru the holes into the bubbling liquid below. Crafted of gleaming 18/10 stainless steel. Dishwasher safe. 10-1/2-inch diameter. | | |
